Estia Awards rewards the leading companies representing both the gastronomic wealth of Greece as well as the new concept characterizing the Greek restaurant & catering sector. The cheerful ceremony was held on Tuesday, December 13, 2016 at Gazarte, Athens where renowned representatives and famous Greek brands were present, while the live streaming offered the opportunity to watch the ceremony on the Estia Awards website.

The award was received by Konstantinos Georgatzas, executive chef of Civitel Olympic & Civitel Attik. Undoubtedly an important distinction for Civitel Olympic restaurant, being now classified as a leading Hotel Restaurant in Greece, this award is a recognition for all Civitel Hotels & Resorts, rewarding the continuous effort and consistency in offering high-standard catering and gastronomic services.

Civitel Hotels & Resorts would like to thank everyone who contributed to this great distinction with a special thanks to the executive chef Constantine Georgatzas leading a superb team. This award is indeed a great incentive for the ongoing improvement of the services provided.